French themed wedding cake

French themed wedding cake

PRICE

Estimations only. Please contact us for an accurate quote! 

Price of every cake varies depending on ; 

  • Number of servings
  • Flavors
  • Time spent decorating the cake (complexity of design)
  • Additional items added on the cake ( e.g. ribbon, sugar flowers, figures, toppers)

The minimum amount of time required for any cake is at least 7 hours of work. As this includes baking, layering, filling with buttercream, crumb coating with ganache, covering in rolled fondant and decorating. Most cakes go beyond this.

Single Tiers

  • 6" (serves 8-12) - starts from $120~
  • 8" (serves 15-20) - starts from $150~
  • 10" (serves 25-30) - starts from $180~
  • 11" (serves 30-35) - starts from $220~
  • 12" (serves 40-45) - starts from $260~

Two Tiers   

  • 6" + 8" (serves 25-35) - starts from $270~ 
  • 8" + 10" (serves 40-50) - starts from $ 330~ 

Three Tiers

  • 6" + 8" + 10" (serves 60-70) - stars from $500~

Four Tiers

  • 6" + 8" + 10" + 12" (100-130) starts from $750~

Servings are based on a standard dessert portion size (1 x 2 x 4inch)

All cakes are 11cm high with 3 layers of fillings, crumb-coated with chocolate ganache and covered in rolled fondant. 


FLAVOURS

  • Dark Chocolate Mud - deliciously rich, moist! Our most popular flavor. 
  • Vanilla Mud - a dense, moist and sweet vanilla cake. It's not as heavy as a pound cake.
  • Vanilla sponge- a moist, tender, buttery white cake perfectly goes well with any choice of filling. 
  • Chocolate sponge - a light, fluffy texture, yet rich in delicious chocolate flavor. 

(Mud cakes are suitable for multi tiered cakes as it supports the weight of cakes well and kept fresh for longer time.)

FILLINGS

  • Swiss meringue buttercream - with many flavor variations
  • Vanilla buttercream
  • Chocolate buttercream
  • Brown sugar buttercream
  • Salted caramel buttercream
  • Coffee buttercream
  • Mocha buttercream